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Hot Sauces - Single Bottle 5oz.


Image of Hot Sauces - Single Bottle 5oz.
  • Image of Hot Sauces - Single Bottle 5oz.
  • Image of Hot Sauces - Single Bottle 5oz.

All sauces are made with pure cane sugar. No HFCS's

Charred Habanero: hardwood-fire blistered fresh orange habanero peppers and smokey paprika in a tangy vinegar and cayenne pepper sauce

Add On: hearty soups, chili, stews, chowders. excellent added to butter and drizzled on steaks, seafood. adds a smokey note to tacos, Mexican, Latin , and Caribbean dishes.

Balsamic Blueberry: fresh ripe Ga Blueberries with a splash of sweet, oaky, rich balsamic vinegar gets it's heat from ripe, fiery Red Savina Habanero peppers.

Add On: eggs, grilled fish, collard greens, salad dressings, soft cheeses, fresh fruit.

Habanero Peach: Fresh ripe Georgia and South Carolina peaches (no peach flavoring here) and fruity-hot Orange Scotch Bonnet Habanero peppers are soaked in apple cider vinegar for a floral, tropical sweet heat.

Add On: BBQ pork, grilled chicken and fish, salsa's, salads, cream cheese, desserts.

Hot Red: A traditional cayenne chili pepper pepper table sauce. Not to hot, not to mild. Garlic, & earthy, with tangy vinegar kick.

Add On: Everything. Greens, grits, gumbo, BBQ, Brunswick Stew, shrimp, crabs, oysters, burgers, steaks, fried chicken, pimento cheese, peas, bean, & rice, etc....

Choose from:
Charred Habanero Hot Sauce
Balsamic Blueberry Hot Sauce
Hot Red Cayenne Table Sauce
Habanero Peach Hot Sauce

Or save on shipping and buy a 4 pack here!